Our Menu
À La Carte
Starters
Superfood Salad
Kale, cabbage, carrot, pomegranate, pumpkin seed, orange dressing
Deep-Fried Calamari
Garlic aioli
Seafood Soup
Shellfish broth, scallop, prawn, mussel, salmon, cod, garlic crouton
Burrata
Heirloom tomato, basil pesto
Crab Salad
King crab, gem lettuce, Caesar dressing, parmesan, crouton
Beetroot Carpaccio
Baked beetroot, whipped feta, apple, walnut
Seared Scallops
Pea purée, green pea, bacon
Chicken Liver & Foie Gras Pâté
Spiced chutney, melba toast
Prawn Cocktail
Iceberg lettuce, tomato, avocado, marie rose sauce
Soup of the Day
Fish & Chips
Cod
Haddock
Mains
Geales Lobster Roll
Poached lobster tail, tartar sauce, mixed salad, garlic and parmesan fries
Beyond Burger
Beyond meat patty, lettuce, tomato, pickles, fries
Shellfish Gnocchi
Potato gnocchi, prawn, squid, mussel, scallop, lemon sauce, dill
The Geales Burger
Wagyu patty, bacon, cheddar cheese, BBQ sauce, triple-cooked chips
Lobster Tagliatelle
Homemade pasta, American lobster, tomato, garlic, basil, parmesan
Golden Braised Lamb Shank
Creamy mashed potato, kale, redcurrant jus
Green Pea Risotto
Grilled asparagus, parmesan, truffle
Dover Sole Meunière
Sole fillet, mashed potato, butter, capers
Seared Salmon
Quinoa, cauliflower, raisin, caper butter
Shepherd’s Pie
Minced lamb, green pea, carrot, topped with mashed potato and cheese
Seafood Pie
Cod, calamari, shrimp, salmon, topped with mashed potato and cheese
Fish Market
On The Market!
A daily changing selection of freshly caught fish and shellfish is always available at our seafood market. You can choose your piece, quantity, cooking method, sauce & garnish.
Come and chat to the fishmonger who will guide you through today’s selection!
Sides
Triple Cooked Chips
Mashed Potato
Asian Vegetables
Sautéed Broccoli & Almonds
Steamed Rice
Beer Battered Onion Rings
Mixed Salad
Grilled Vegetables
Grilled Asparagus
New Potato, Garlic & Parsley
To Share
London Tower
King crab leg, tiger prawn, mussel, squid, smoked salmon, prawn cocktail, tuna ceviche, lobster
Billingsgate
Grilled lobster, tiger prawn, fried calamari, scallop, mussel marinière, fish of the day fillet
Desserts
Gluten-Free Chocolate Fondant
Chocolate soil, vanilla ice cream
Coconut Panna Cotta
Sticky Toffee Pudding
Salted caramel ice cream, toffee sauce
Strawberry & White Chocolate Cheesecake
Strawberry compote, strawberry sorbet
White Chocolate & Cranberry Bread Pudding
Suzette sauce, cardamom custard
Cheese Board
House chutney, grapes, walnut, crackers
Sunday Roast
3-Course Set Menu
Starters
Freshly Baked Bloomer Bun with Salted Butter
Chilled Tomato Soup with Garden Herbs
Prawn Cocktail with Smoked Paprika
Scotch Quail Eggs with Grain Mustard
Pickled Beetroot, Walnut & Goat Cheese
Chicken Liver Pâté with Pear Piccalilli
Mains
Roasted Sirloin of Beef
Yorkshire pudding & freshly grated horseradish cream
Lemon Butter Roast Chicken
Thyme & onion stuffing
Rosemary & Garlic Studded Leg of Lamb
Garden mint sauce
Desserts
Lemon Meringue Pie
Chocolate & Hazelnut
Rhubarb & Custard Crumble